Our family has dined here many times because of the generous serves of lovely, freshly cooked platters. We especially love the lamb dishes and will definitely be back again.

Taste of Saffron

The volcanic rock plates, which are used in this restaurant, come from the Alps and have strong heat absorption and insulation. Use preheating to 230 degrees Celsius slate, unique cooking techniques can lock in the humidity of meat and seafood. It also keeps the temperature of the food throughout the meal. Surf &amp; Turf The double sea and land conference package has Daming shrimp, salmon, American scallops, Australian and cattle with the United States Xiliang Japanese Premium Wagyu Beef two Japanese and cattle packages, covering different parts, including Miyazaki A4 Xiliang, Miyazaki A4 Rib Eye, Kagoshima A4 Rib Eye, Kagoshima A4 Xilang two packages also include five kinds of pre-food, staple food and desserts for each person. We chose cold shrimp tofu, mushroom soup, garlic rice, matcha cheesecake.

The staff here are very kind, waffles, tortillas are good

Top 11 Light Bites

Great Food. Extensive rage, staff are lovely. Great service and reasonable price. Have been on countless occasions. Will be back for more.

Great food and it was wonderful to experience different flavours! Prompt service. We were lucky to benefit from the music of a party being held in function section.

The food was amazing! I got the okra curry and my partner got the kebab and rice dish and it was really taste. The portion sizes were big as well. Very friendly service and would recommend.

I was looking to try Iranian food and this restaurant did not disappoint. Beautifully cooked food with amazing flavours. Highly recommend.

The food was incredible, I really felt like they took care  in preparing all components with high quality ingredients and love. The seating is comfortable but fairly bright inside so not a romantic ambience per se for an evening. The staff were very attentive and friendly.

Taste of Saffron

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